Simmering Samurai Chicken Fried Rice Cooking Instructions
|Microwave (1,100 watts): Preferred Method
Microwave times may vary according to wattage.
|1. Use a fork to puncture both sides of the bag to vent and place in the microwave seam-side up.|
|2. Cook on HIGH for 3 minutes, then flip to cook on the other side for an additional 4 minutes or thoroughly to 165°F.|
|3. Since the bag and product will be hot after coooking, grab carefully to open bag and pour contents into a bowl.|
|Since the bag will be hot, please use caution when handling.|